One of my most favorite days of the month is the day I open my mailbox and find my latest copy of Country Living staring back at me! I devour that magazine like it's food for the soul. Speaking of food for the soul, this past month's Country Living featured casserole recipes from top chefs. I haven't tried any of the recipes yet, but I bet baking and serving them in one of these retro cool mid century pottery casserole dishes would enhance the taste!
a bubblegum pink doozie...
a more earth-toned mid century pottery casserole dish.
